What is an example of an "added value" food product?
1) A whole chicken that might sell for $2/lb but a boneless, skinless chicken breast for $5/lb.
2) A snack mix to be reformulated with a higher salt content.
3) A cookie product prepared with high-fructose corn syrup instead of cane-sugar.
4) A store-brand soda versus a national brand (such as Coca-cola).
5) Varying the formulation of a food depending on the market in which it's sold.