Answer :
Joanne could implement economies of scale in her bakery by:
1. Increasing production volume to take advantage of bulk discounts on ingredients and supplies.
2. Automating certain processes to reduce labor costs per unit produced.
3. Expanding her customer base through marketing efforts to spread fixed costs over a larger revenue base.
1. Increasing production volume to take advantage of bulk discounts on ingredients and supplies.
2. Automating certain processes to reduce labor costs per unit produced.
3. Expanding her customer base through marketing efforts to spread fixed costs over a larger revenue base.
