Answered

Select the correct answer.
Louisa, a prep chef, is feeling thirsty. How can she take a drink while avoiding the risk of food contamination?
O A.
She should quickly drink water from a single-use plastic bottle.
O B.
She should drink water from a covered cup with a straw.
She should drink mineral water from a glass bottle.
O D.
She should sip water slowly from a glass.



Answer :

GinnyAnswer

Final answer:

Using a covered cup with a straw can prevent food contamination while drinking.


Explanation:

Drinking water from a covered cup with a straw is a way to take a drink while avoiding the risk of food contamination. The straw helps prevent direct contact between the mouth and the cup, minimizing the chances of transferring contaminants to the drink.


Learn more about Food Safety and Contamination here:

https://brainly.com/question/39338163


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