Answered

A food handler reports to work with dirty hair, dirty nails, and a visibly soiled uniform. Why should the manager send the food
handler
home?
O The food handler's appearance will upset the manager and coworkers.
O The food handler will set a bad example for employees working in other areas of the operation.
O Dirty employees give customers a negative impression of the operation.
O Poor personal hygiene increases the chance of contamination from bacteria.



Answer :

GinnyAnswer

Final answer:

Poor personal hygiene in food handlers can lead to contamination, negative customer impression, and setting a bad example for colleagues.


Explanation:

Poor personal hygiene increases the chance of contamination from bacteria, leading to a risk of foodborne illnesses. When a food handler reports to work with dirty hair, nails, and uniform, it can directly impact food safety.

Dirty employees give customers a negative impression of the operation, affecting the business's reputation and potentially leading to customer dissatisfaction and health risks.

The food handler sets a bad example for other employees, promoting a lack of hygiene standards throughout the workplace.


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