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Asif, a food handler, uses a cutting board to prepare raw poultry. Then, Asif dips a cloth in a sanitizing solution and wipes the cutting board. Next, he places a loaf of bread on the same cutting board and slices it. Finally, he wipes the cutting board with a dry cloth and puts it away.

In the space provided, explain in two or three sentences what Asif does wrong and describe how his actions create a foodborne health hazard.



Answer :

GinnyAnswer

Final answer:

Asif's actions of not properly sanitizing the cutting board lead to cross-contamination and a foodborne health hazard.


Explanation:

Asif creates a foodborne health hazard by failing to properly sanitize his cutting board after preparing raw poultry and before slicing the loaf of bread. This leads to cross-contamination, where bacteria from the raw poultry can transfer to the bread, posing a risk of foodborne illness.


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